Counter space is the constraint that decides most equipment purchases, and the Expobar Elegance 2 Group Compact answers it directly. At 49cm wide it takes up little more room than many single-group machines, yet handles the same daily volume as its full-size sibling, around 200 coffees a day.
Small footprint, full capability
Two group heads mean two drinks at once, so a pair of staff can work the bar during a lunchtime surge instead of queueing behind one spout. Built-in volumetric control doses each shot to a programmed volume, taking guesswork out of the equation when several people share the machine across a week. A strong steam wand carries enough pressure to texture milk properly for flat whites and cappuccinos, and the boiler holds temperature and pressure steady between extractions. Allow roughly another 20cm alongside for a commercial grinder when you plan the counter run. Together that is a complete espresso station in well under a metre of worktop, which is often the difference between a coffee offer being viable and being shelved.
Key features
- Compact 49cm-wide body designed for restricted counters
- Two group heads for simultaneous espresso extraction
- Programmable volumetric dosing for repeatable results
- High-pressure steam wand for properly textured milk
- Stainless steel construction built for commercial duty
- Allow around 20cm extra width for a matched grinder
Small cafés, sandwich bars, kiosks, office receptions and pub servery counters are the natural home for this machine, anywhere the coffee offer matters but the footprint is fixed. Run it on filtered mains water, clean group heads and portafilters at close, and schedule regular servicing to keep extraction consistent. Our team is happy to help you plan the layout, including grinder position and knock-out drawer, before anything is installed.
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