Footfall is only worth having if you can serve it. The Ciao Coffee to Go Station VX1 turns a corner of a shop, gym, garage or reception into a working coffee point, combining the VX1 bean to cup machine with a purpose-built serving station in one coherent unit.
Menu and speed
Fresh beans, dried milk and chocolate powder are held in separate canisters which between them cover espresso, americano, white coffee, cappuccino, latte and hot chocolate. Selection is made on a touchscreen with one-touch preparation behind it, so no queue forms while somebody works out the controls. Cleaning and restocking have been designed to be quick, which matters far more than headline speed when a machine is in use all day.
Why it works in busy sites
- Complete station combining machine, serve area and storage
- Fresh bean canister with grinding at the point of order
- Dried milk and chocolate canisters for a full hot drinks menu
- Touchscreen selection with clear one-touch operation
- Built for continuous use in high-traffic environments
- Fast routine cleaning to keep downtime short
Operationally this is a self-service proposition: your team tops up canisters, empties waste and runs the cleaning cycle, while customers do the rest. That keeps labour cost out of every cup and lets you offer coffee at times when staffing a counter could never be justified. It suits convenience retail, forecourts, health clubs, student spaces and workplace breakout areas, and it is tidy enough to sit in full view of customers.
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