Where footfall is high and nobody has time to stand at a counter making drinks, the Ciao VX3 Duo does the job on its own. It is a coffee-to-go solution in the truest sense: fresh bean espresso and properly brewed tea, dispensed straight into a takeaway cup by whoever presses the button.
Throughput and reliability
Output is rated at up to 350 drinks per day, which puts the VX3 Duo comfortably above the smaller VX models and into forecourt, convenience store and staff canteen territory. Generous hoppers and a robust brewer mean fewer interventions across a trading day, while the duo dispensing arrangement keeps a queue moving when two people arrive at once. Every coffee starts with beans ground at the moment of ordering, so the last cup of the afternoon tastes like the first of the morning. Menu programming can be tailored to the site as well, letting you set the cup sizes, strengths and drink names that match how your customers actually order.
Key features
- Up to 350 drinks a day for genuinely busy locations
- Fresh bean grinding on each espresso-based selection
- Fresh-brew tea option in addition to the coffee menu
- Duo configuration for faster back-to-back serving
- Large ingredient capacity to reduce mid-shift refills
- Self-service interface that needs no staff training
Petrol forecourts, convenience stores, gyms, transport hubs and factory canteens all suit this specification, particularly unmanned or lightly staffed positions. Consumables are simple to reorder, rinse cycles are automated where possible, and planned servicing keeps the grinder and brew group in good order without pulling the machine out of service during trade. For sites weighing up a coffee-to-go offer, the sums usually turn on how many cups can be sold in the busiest hour, and this is the model in the range built to answer that question.
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